Moscow (Russia) January 16 2017: IEDC Russian Alumni Club and CEEMAN IMTA Alumni gathered for a cooking experience. Under the supervision of an Italian cook, the Alumni experimented with Italian cuisine – they cooked and tasted baingan, pasta with seafood and chocolate tortino with ice cream.
Prof. Danica Purg joined them and was as always an inspiration for the team! It was real fun and a great networking event as both communities, IEDC and IMTA Alumni agreed on the future cooperation. They've decided to combine their interests on the joint ground of IEDC Alumni Club.
At the event, Prof. Purg shared with the participants the latest news and initiatives of IEDC-Bled School of Management and CEEMAN.